best restaurant in st louis.
great french food. you will be transported to france when tasting the pates and terrines, duck confit is wonderul. the entire plate with entree and accompaniments are put together with thoughtful consideration as to how all will combine to taste oh so good. the service is great and the specials are wonderful. if you are visiting stl or looking for a special night out this place is the best and keeps getting better. a wonderful gem of a restaurant.
St. Louis Hidden Treasure.
Pomme is the best restaurant in Saint Louis, hands down. Brian Carr, a sauce and dessert chef, creates magic in his warm restaurant in the heart of Clayton. The Apples Olivia dessert beats any other dessert in town. Remember to make reservations though, because space is at a minimum.
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