Fleming's Prime Steakhouse & Wine Bar
Saint Louis, MO 63132
Phone: (314) 567-7610
- Price:
- $$
Editorial Review for Fleming's Prime Steakhouse & Wine Bar – by Citysearch Editors
In Short
With a decor of dark wood, leather upholstery and soft lighting, this clubby steakhouse has a warm, upscale feel. The menu's focus is prime beef (aged up to four weeks), from bone-in rib eye and filet mignon to New York strip drizzled with bearnaise sauce. Classic seafood offerings include lobster tails, steamed crab legs and wild Alaskan salmon; sides, served a la carte, include baked potato and chipotle mac and cheese.
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Insider Tips
What to DrinkThe wine list has 100 selections, all available by the glass. Wine flights---three two-ounce glasses of different wines---allow for experimentation. A reserve wine list has more than 80 selections available by the bottle.
The ExtrasDiscovery Dinners are custom-made for wine lovers. Three four-course menu options ($75, $100, $150) come with chef-approved wine pairings. Must be groups of six or more and reserved in advance.
User Reviews for Fleming's Prime Steakhouse & Wine Bar
03/11/2008 Posted by dd519
I've been to all the high end steakhouses here in St. Louis and around the country, and, bar-none, the strip steak at Fleming's is the best cut of beef I've ever had. It had just the right amount of marbling and that velvety texture that a strip is supposed to have but so rarely does. Also try the Fleming's Potatoes-they're so much more than just au gratin-they've got a little jalepeno pepper in there that kicks it up without being overly spicy. They've got an excellent wine list that is well organized and has something for everyone. Try the Pallazzo Proprietary Red. If you can't decide what you want ask for George--trust me, his recommendations have always been spot on. The service is professional. They have that knack for knowing if its a romantic dinner or business client dinner and you want them to just do their job and stay out of the way. But on the flipside they are always friendly and fun.
Pros: Fantastic Steaks, Professional Service, Wine list with something for everyone
Cons: Not open for lunch so I can eat there twice in the same day!
01/01/2008 Posted by carolynab17
My Husband and I were at Fleming's last night for New Years Eve Dinner before we went to a party, and the dinner was absolutely terrific. I had Their Colossal Lobster Tail, I think the waitress said it was 18 ounces, and it came with a creamy lemon butter sauce that complimented it very well. While my husband had the Bone-in Ribeye. The steak was cooked to order. We also had generous side portions of their signature Fleming's potatoes and Creamed Spinach. Both were very very good. They also have a very extensive wine list which can be overwhelming at first, but our waitress was very helpful in helping us select. the perfect wines to compliment our meals. We then finished our meal with the Lava Cake. Oh my god...you have to get the Lava cake...the best dessert I've ever had. Needless to say we will be back and we will tell all our friends.
Pros: service, food, ambience, valet parking
Cons: a little noisy
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