620 Market St, St Louis, MO | Directions 6310138.625622 -90.191982
Mon-Fri 11am-10pm; Sat 5-11pm; Sun 5-10pm
Neighborhoods: Saint Louis, Downtown St. Louis (East), Downtown East
Not the worst I've had. – We dined at this restaurant one evening without a reservation. The service was slow, and the waiter took a long time to deliver our drinks, which were not good enough to finish on what was a warm evening. Our food was average, but not a good value. The NY strip I ordered was not as good as the ones I buy at the store and cook on my own grill. Maybe we caught them on a bad night, or maybe they single out people without reservations for substandard everything. Regardless, I don't look back on the experience as a good one, and don't suggest this as a place for special occasions.
Excellent! – I don't know where the two bad reviews came from. They are way off base. Everytime we have been there, we have received excellent personal service, once by Mike himself. It is on the pricey side, but it is well worth it. Pro bably the best food, I've ever had. It is on the casual side for such a place, which makes it excellent when your out on the town. And you've got to check out the decor if your a baseball fan at all. Way to go Mike!!! And if your kids are well behaved by all means bring them and show them some Cardinals history.
Wonderful! – I don't think the others really ate here! The crab cake appetizer was spicy and very unique. The prime rib? MELTED in my mouth, the best I've ever had! It's pricey, but wonderful for special occasions, we went for Valentine's Day! Recommend adults only, to fancy for small children.
Home Run! – Best place to get the feeling of a Cardinals game and a top of the line steak. The best collection of Cardinal memorabilia in town compliments the comfortable atmosphere reminiscent of the former Cardinal player and current broadcaster. The steaks are perfection. A man's restaurant where the ladies are most welcome anytime.
incredible! – How the heck does this place stay in business??? Horrible service.
The service wasn't snappy, and the food just decent. The only goood thing is this place is open later than a regular restaurant. To sum it up, there are better places to eat. That's for sure!
Amazing – It's truely amazing that a place like this is still around. I've never heard a good thing about it. Went there once the place was empty. Service was pretty poor and slow(esspcially considering in the two hours I only saw one other customer come in.) Food was below average and the price was extremely high considering the ood quality and the service. With an 85% failure rate in privately owned resturants why is it this one stays and I've seen so many good places go.
The Absolute Worst – I wrote a letter to Mr. Shannon stating my displeasure. I have yet to hear back from him. To make a long story short, I waited several minutes between times the server checked on my party. He neglected to bring ordered items. My filet was horribly overcooked, then subsequently undercooked. To summarize, take a plane to Kansas City and go to Ruth's Chris. You'll get your money's worth. H. Reed
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