The service was subpar. Even though the place was nearly empty, as we were the first to show up for lunch, and we were the only customers our waitress had, we rarely saw her. She spent most of her time behind the bar chattering away. We were also disappointed in the food. The alfredo sauce was grainy and tasted like they used Kraft Parmesan right out of the green, plastic container. Ick. My fiance' had the linguini in clam sauce and did seem to enjoy his better than I did mine, he said that he would have liked it better if they had rinsed the clams more as they were gritty. The lunch menu is basically reasonably priced but I doubt we return. And I wouldn't take the chance of going for dinner when it would cost even more for basic, just okay, Italian with barely adequate service.