3642 S Lindbergh Blvd,
MO | Directions63127
Menu for Longhorn Steakhouse
StartersThe perfect start to a great dinner. Hand-crafted with big, bold taste.
Wild West Shrimp
LongHorn Steakhouse specialty. We start with crispy, hand-battered shrimp and put the flavor in overdrive with spicy cherry peppers, garlic butter and housemade Ranch dressing. It’s so good you won’t want to share.
Western Cheese Fries
Crispy fries loaded with all-beef chili, melted cheddar & Monterrey jack, bacon and jalapeños.
Chilled Shrimp Cocktail
Chilled jumbo shrimp served with a tangy cocktail sauce.
A creamy blend of spinach and artichoke in melted provolone. Served with warm tortilla chips.
Firecracker Chicken Wraps
We call these Firecrackers because they are bursting with flavor! Spicy grilled chicken and cheese wrapped in a crispy flour tortilla, served with a cool Avocado-Lime dipping sauce.
Parmesan Crusted Asparagus
Fresh spears, hand-battered and served crisp with shaved parmesan and red chili ranch sauce.
Housemade Chips & Dip
Made fresh to order and seasoned with sea salt and black pepper. Served with creamy BBQ sauce.
Grilled White Cheddar Stuffed Mushrooms
Grilled mushroom caps stuffed with cheddar and herbs. Served over a creamy blend of four melted cheeses.
Crispy onion petals drizzled with sour cream and served with zesty dipping sauce.
LongHorn Shrimp & Lobster Dip
Shrimp and lobster baked with sun-dried tomatoes in a creamy mozzarella, parmesan and asiago cheese sauce. Served with warm tortilla chips.
LongHorn Steakhouse specialty. Grilled chicken breast served over mixed field greens with strawberries, grapes, mandarin oranges, candied pecans, red onion, feta & raspberry vinaigrette.
7-Pepper Sirloin Salad
7-pepper grilled sirloin served over fresh mixed greens with diced tomatoes and crumbled bleu cheese.
Loaded Baked Potato Soup
Bowl - 5.29
With bacon and cheddar.
Shrimp & Lobster Chowder
Bowl - 5.29
With corn and red bell peppers.
Grilled Salmon Salad
Fresh bourbon-marinated LongHorn Salmon served on crisp salad greens or Caesar salad.
French Onion Soup
Bowl - 5.29
In sirloin broth with melted Swiss.
Roasted Tomato Basil Soup
Bowl - 5.29
With cheddar and buttery croutons.
Great Steak Additions
Longhorn Steak Sauce
Applewood smoked bacon, sunny side up egg & bordelaise.
Parmesan or Bleu Cheese Crusted Topping
Roasted Merlot Mushrooms
Sautéed Sliced Mushrooms & Onions
Legendary SteaksAged and cut to exacting specifications. Boldly seasoned & expertly grilled. That’s a Longhorn Steak. Served with choice of side, salad & unlimited freshly-baked Honey Wheat bread.
7 Oz. - 18.99
9 Oz. - 21.99
Named after one of our original servers who loved our filet so much we named it after her. Try it and go with the Flo.
6 Oz. - 11.99
8 Oz. - 14.49
12 Oz. - 17.49
A juicy USDA Choice sirloin.
Sirloin & Redrock Grilled Shrimp
6 Oz. - 16.99
7 Oz. Flo’s Filet - 23.49
Renegade Sirloin and two skewers of grilled shrimp, glazed with smoky tomato butter. Served over rice.
Porterhouse For 2
30 Oz. - 39.99
Our largest filet and largest strip in a single, thick steak. Brought to your table on a special serving platter and served with our LongHorn Steak Sauce made tableside, two sides and two salads.
Flat Iron Steak
7 Oz. - 13.49
It’s not flat or made out of iron. But it is delicious, tender and juicy. We marinate it in-house for extra flavor and then sear it on a red hot grill.
16 Oz. - 21.99
A hearty T-Bone – a NY Strip and tender filet in one juicy steak.
20 Oz. - 24.99
Fire-grilled USDA Choice bone-in porterhouse – a NY Strip & filet in one juicy cut.
Bacon Wrapped Filet
9 Oz. - 22.99
Tender fire-grilled filet wrapped in applewood smoked bacon.
White Cheddar & Bacon Stuffed Filet
7 Oz. - 20.49
A tender Flo’s Filet stuffed with aged white cheddar and applewood smoked bacon, served over a savory brown herb sauce.
Flo's Filet & Lobster Tail
7 Oz. - 26.99
Flo’s Filet paired with a cold-water lobster tail and melted butter.
6 Oz. - 13.49
8 Oz. - 15.99
12 Oz. - 18.99
A juicy, grilled sirloin topped with applewood smoked bacon, a sunny side up egg & bordelaise sauce.
18 Oz. - 22.79
We called it this because it would be a crime if you didn’t try it! It is one of our favorites because of the combination of juicy marbling and fire-grilled, bone-in flavor.
New York Strip
11 Oz. - 18.99
14 Oz. - 21.99
A classic with hearty flavor.
Flat Iron Steak with Stuffed Portabella
7 Oz. - 14.49
Fresh marinated steak, perfectly grilled and served over a creamy bordelaise sauce. Topped with a cheese stuffed portabella mushroom.
12 Oz. - 19.49
Cut fresh, juicy and flavorful.
12 Oz. - 20.49
16 Oz. - 23.29
Slow-roasted, USDA Choice prime rib served with au jus and horseradish sauce. while available.
Flo's Filet & LongHorn Salmon
7 Oz. - 25.99
A tender Flo’s Filet and fresh, hand-cut salmon.
SeafoodWe take our seafood as serious as our steaks! Fresh fish and succulent shrimp. Served with choice of side and salad.
7 Oz. - 16.49
12 Oz. - 18.49
LongHorn Steakhouse specialty. What’s a steakhouse know about salmon? Plenty! Our hand-cut, fresh Atlantic Salmon is marinated in our secret bourbon marinade, grilled to flaky perfection and served over rice.