3811 S Lindbergh Blvd,
MO | Directions63127
Menu for Growlers Pub
9.99Shrimp Melt-AwayShrimp mixed in a creamy sauce served on pita bread topped with cheddar cheese and baked
9.99Growlers NachosSeasoned corn chips are covered with monterey jack, pepper jack and cheddar cheese sauce and topped with salsa, sour cream, diced tomatoes, jalapeños and scallions. Add your choice of chicken, white chicken chili or spicy beef.Options:
, Chili (1.00)
, Beef (1.00)
5.49Hot PretzelsThree golden pretzelsOptions:
Cheese sauce (+1.49)
9.29 Per half dozenChicken WingsSome of the largest wings you'll ever have. Lightly fried and crispy with your choice of growlers wing sauce, BBQ or Churchill. Served with bleu cheese and celery.
7.99Scotch EggsA growlers signature and the perfect addition to any sandwich or meal - three farm-fresh hard-boiled eggs are wrapped in Italian sausage, breaded and deep fried. Served with honey beer mustard.
Chicken FingersBreaded chicken tenders, deep fried to a golden brown and served with your choice of dressing.Options:
, Buffalo style (8.49)
8.49Spinach and Artichoke DipA blend of tender spinach, artichoke hearts, monterey jack cheese, imported parmesan cheese and spices. Served with fresh corn chips
5.29Homemade Potato ChipsCut and fried to a golden brown, your choice of BBQ or plain.Options:
Growlers onion dip (+1.99)
9.29Growlers Crab CakesReal crab meat in our own mix, hand-patted, pan-seared to golden brown on a bed of flash fried onions and served with cajun corn mayo.
7.29Chicken PotstickersOriental dumplings filled with seasoned chicken are lightly fried and served with our own soy dipping sauce.
8.99Buffalo ChickenLightly breaded chicken tenders are tossed in growlers wing sauce, topped with cheddar cheese and served on kaiser bun with a side of bleu cheese dressing.
8.99The Growler Burger or ChickenSimple and delicious
8.99French DipThin-sliced roast beef served on a hoagie with side of au jus. Add smoked onions and peppers, sautéed portabella mushrooms and your choice of cheese.
9.99Fish SandwichPub-style battered cod is served on a kaiser bun with your choice of cocktail sauce or homemade tartar and comes with coleslaw.
8.99Club SandwichThin-sliced turkey breast, ham and bacon are piled high on a wheatberry bread with lettuce, tomato and mayo.
9.99Steak SandwichA seasoned strip steak is charbroiled to order and served on a garlic cheese roll.
Soups and Salads
Bowl White Chicken ChiliTender pieces of chicken mixed with northern white beans, monterey jack cheese and jalapenos.Options:
, Cup (3.99)
8.99Apple Raspberry SaladFresh apples, served over salad greens topped with cranraisins, walnuts, bleu cheese crumbles and served with raspberry vinaigrette dressing. Served with a hot pretzelOptions:
9.29Growlers Southwest SaladA sun-dried tomato tortilla bowl is filled with shredded lettuce, diced tomatoes, scallions, monterey jack and cheddar cheese. Served with your choice of grilled chicken, white chili or spicy beef and comes with southwestern dressing on the side.
4.29House SaladMixed salad greens, purple cabbage, shredded carrots, green peppers, red onions, cherry tomatoes, shredded cheddar, bacon bits, croutons and your choice of dressing
8.99BLT SaladRomaine lettuce, diced tomatoes, croutons and chunks of applewood smoked bacon and served with ranch dressing and a hot pretzel
9.49Churchill Chef SaladA bed of mixed greens topped with bleu, cheddar and monterey jack cheeses, ham, turkey, cucumber, red onions, tomato and hard-boiled egg. Served with your choice of dressing and a hot pretzel
9.29BBQ Chicken SaladTender grilled chicken rolled in BBQ sauce and served over salad greens, red onions, cheddar cheese and smoked applewood bacon with a side of BBQ ranch dressing. Served with a hot pretzel
9.29Grilled Chicken SaladMixed salad greens, purple cabbage, shredded carrots, cherry tomatoes, green pepper rings, red onion rings, croutons and grilled chicken served with your choice of dressing and a hot pretzel
9.29Buffalo Chicken SaladDelicious, lightly breaded chicken tenders are deep-fried and tossed in growlers wing sauce and nestled on a bed of mixed salad greens. Topped with monterey jack cheese, scallions, cherry tomatoes and bleu cheese crumbles. Served with ranch dressing and a hot pretzel
Bowl Homemade Soup of the DayOptions:
, Cup (3.99)
Combos & Quesadillas
8.99Salad and Half SandwichA house salad plus your choice of half of a French dip, club or BLT
8.99Soup and Half SandwichA bowl of soup plus your choice of half of a French dip, club or BLT
8.99White Chicken Chili and Half SandwichA bowl of white chicken chili plus your choice of half of a French dip, club or BLT
8.99Soup and SaladA bowl of soup with a house salad
8.99White Chicken Chili and SaladA bowl of white chicken chili with a house salad
7.99Blackened ChickenLarge tortilla filled with cheddar, monterey jack and pepper jack cheese, sprinkled with cajun seasoning then toasted with blackened chicken. Served with salsa and sour cream cheese only 6.49Options:
Salsa and sour cream cheese only (6.49)
7.99SouthwesternLarge tortilla filled with blackened chicken, smoked onions and peppers, roasted corn. Pepper jack, monterey jack and cheddar cheese then toasted. Served with salsa and sour cream
7.49VeggieLarge tomato-basil tortilla filled with artichoke hearts, sun-dried tomatoes, green onions, sauteed portabella mushrooms, spinach, cheddar, pepper jack and monterey jack cheese then toasted. Served with salsa and sour cream
7.99BBQ ChickenGrilled chicken breast, smoky BBQ sauce, red onions, applewood-smoked bacon and cheddar cheese stuffed between a large flour tortilla then toasted. Served with extra BBQ sauce on the side
12.49Shepherd's PieGround beef sauteed with onions, celery, carrots and portabella mushrooms, then mixed with our rich beer gravy. All topped with our herb-mashed potatoes, cheddar cheese and scallions. Served with a kaiser bun
12.99Fish and ChipsPub-style battered cod served with homemade tartar or cocktail sauce, fries and coleslaw
11.49Chicken Finger DinnerFive breaded chicken fingers with fries, coleslaw and your choice of dipping sauce
12.99Herb and Garlic Stuffed Chicken BreastA chicken breast stuffed with cream cheese infused with herbs and garlic, rolled in japanese bread crumbs and pan fried, plus your choice of two sides
13.99Black and Bleu SteakA black and bleu strip steak rolled in cajun spices and topped with bleu cheese crumbles and served on a bed of flash-fried onions. Served with your choice of two sides
13.49Cajun PastaShrimp, andouille sausage, sundried tomatoes, smoked onions and peppers prepared in a roasted red pepper and garlic cream sauce served over a bed of cavatelli pasta with delicious homemade garlic toast.
12.99Growlers St. Louis RibsGrowlers St. Louis ribs are sure to please! Meaty and juicy-our ribs are lightly smoked, grilled and glazed with BBQ sauce. Served with fires, coleslaw and Texas toast. half slab
5.29New York Style CheesecakeRich and creamy classic cheesecake with graham cracker crust.
5.99Cinnamon Apple NachosHomemade flour tortilla chips are dusted with cinnamon and sugar then topped with French vanilla ice cream, roasted apples and homemade guinness caramel sauce.
6.99Tuxedo Triple Mousse CakeA layer each of cream dark chocolate and white chocolate mousse between three layers of white and dark chocolate marble cake. Topped with a dark chocolate ganache swirled with white chocolate.
4.95Hank's CheesecakesFlavors include key lime, white chocolate raspberry swirl, marble and dreamcicle cheesecakes made by Hanks!
2.49French Vanilla Ice CreamTwo generous scoops of French vanilla ice cream.
3.99Mac and Cheese
3.99Garlic-Herb Mashed Potatoes
3.99Steamed Vegetable Medley
3.99Basket of Fries
2.39Soft DrinksPepsi, diet pepsi, sierra mist, root beer, mountain dew, dr. pepper, diet dr. pepper and lemonade
Premium Missouri Wines
VignolesYears ago, Earloyd Schrekengast, the original owner of the farm, harvested vignoles for his own personal use. Our vignoles was created in the same spirit with no oak to mask its intense tropical fruit overtones. It's perfect compliment to our salads, pastas and lightly sweetened sauces.
Pink SunsetCedar lake cellars enjoys some of the most spectacular sunsets in north America. Similar to our sunsets, this extraordinary blush will leave you wanting more. Our wine is made with the native American Catawba grape, providing a bold fruit flavor and pleasantly sweet finish. Pink sunset is fun and friendly, ready for any festive occasion.
Fire TruckOur fully restored 1939 ford fire truck is the inspiration behind this sweet, fruity red wine. A tantalizing blend of raspberry and cherry aromas, this chilled sweet red dazzles the palate with rich layers of ripe fruit. A well balanced wine that pairs well with picnic fare.
NortonThis full-bodied dry red wine showcases the unique characteristics of Norton, the "state grape" of Missouri. A bouquet of violet and spicy earth tones with rich fruit flavor, it lingers through a light tannin finish. Barrel selection was made by Carl's personal barrel maker to bring nuance to this popular varietal.
Premium California Wines
Pino GrisThese special vineyards reside at 3,600 feet at 36º n latitude. This crisp, refreshing, medium bodied wine has delicate aromas of melon and kiwi with lingering mineral complexity. Our pinot gris compliments fresh fruits, simple tossed greens and light cheeses. Enjoy with white fish and shellfish.
Pinot NoirPick at night by Carlos Bolmoso, Carl's Italian cousin, this delicious pinot noir is garnet in color with aromas of cherry, dried cranberry, cinnamon and vanilla. The fruit flavors blossom on the palate with medium tannins lively acidity. This pinot will match with salmon, tuna, swordfish, lobster, shrimp, roast chicken and duck. It will also compliment pasta dishes and sushi.